It has been studied due to its antioxidant and nutrient profiles. Several studies have showed that instant coffee can be higher in antioxidants compared to other brew methods. Coffee contains: - Chlorogenic acid, an antioxidant compound that is the major phenol in coffee. Quinic acid, an antioxidant/phytochemical that contributes to the acidic taste of coffee.It is also found in apples, peaches, and other plants/foods. Cafestol, an ingredient that is lower in instant coffee than in French Press coffee.
HOW TO USE IT Empty 1 sachet into your favorite cup, fill with hot water, stir, and enjoy! Can also be mixed, cooled, and served with ice for a cool coffee treat. (170 mL) - Rich and flavorful 8 oz.
(225 mL) - Smooth and creamy 10 oz. (285 mL) - Light and flavorful. This item is in the category "Home & Garden\Food & Beverages\Non-Alcoholic Drinks\Coffee\Other Coffee". The seller is "theherbsstore" and is located in this country: US. This item can be shipped worldwide.